Research Article
Pre - Extension Demonstration of Alternate Furrow Irrigation for Better Water Management Technologies at Dugda District
Issue:
Volume 8, Issue 2, December 2024
Pages:
61-68
Received:
22 April 2024
Accepted:
22 July 2024
Published:
15 August 2024
Abstract: The agricultural sector is the main consumer of fresh irrigation water so any effort to improve WUE in this sector gets a lot of attention so, raising WUE through improved of modern irrigation techniques and increasing the capacity of soil output complementary to make better employ of irrigation water and saving water for other uses. The aim of this study was to demonstrate the most effective water-saving techniques and improve the water use efficiency of irrigated onions under limited agricultural water availability for better water management technologies. The treatment consists of conventional furrow irrigation and alternate furrow irrigation method with full crop water requirement in three replications on two farmers. Crop water requirement was estimated using actual daily climatic data. The result showed that conventional furrow irrigation method was the highest bulb yield and yield components when compared to alternate furrow irrigation method. Alternate furrow irrigation method produced total yield of 18.73 t/ha which was not significantly different with that obtained under every furrow irrigation (220.6 Qt/ha). It was also found that yield reduction may be low compared to the benefits gained by diverting the saved water to irrigate extra cultivated land. The result showed that decreasing WP with increased irrigation water from 50% crop water requirement (ETc) from alternate furrow irrigation (5.68 kg m-3) to conventional furrow irrigation 100% Etc (3.6 kg m-3). Increasing water deficit from 100 to 50% ETc led to an increase of onion WP up to 75%. For increasing marketable bulb yield of onion under no water stress scenario, irrigation of onion with conventional furrow irrigation methods could be used. However, under limiting irrigation water resource condition, irrigation of onion could be done with alternate furrow irrigation method to maximize water use efficiency of onion for similar agro-ecology and soil type.
Abstract: The agricultural sector is the main consumer of fresh irrigation water so any effort to improve WUE in this sector gets a lot of attention so, raising WUE through improved of modern irrigation techniques and increasing the capacity of soil output complementary to make better employ of irrigation water and saving water for other uses. The aim of thi...
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